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Wine & Swine: 30 May, 2026

We’ve teamed up with the crew at Lost Captain in Huonville to bring you an exciting evening of food and wine pairing.

The evening will feature five courses, focussed around a beautiful Huon Valley pork menu, with Two Bud Spur wines matched with each course. You’ll enjoy the chance to meet with the chef and the winemaker to learn the origins of the food and the wine and enjoy exploring how wine can truly enhance the dining experience.

 

 

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